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Brewing Green 2011


In December 2010 BBPA published ‘Brewing Green’, setting out the commitment of members in the Brewing Industry to reduce its impact on the environment.


This report is the first annual update on how the industry is performing
against our targets and the steps being taken to achieve them.


The industry has already made significant progress in its ambition to cut carbon emissions by two thirds by 2020, continuing the impressive increases in energy efficiency seen over recent decades.


You can download the publication below.


Resources

» Brewing Green 2011